WHAT WE DO

We are vegetable growers and specialize in heirloom tomatoes and grow a full range of vegetables and herbs that we provide to farmer's markets, restaurants, CSA's, indivduals, and our families, naturally!  Our growing season and availability is typically from June through October with exceptions of course.




We grow using natural practices (based on USDA organic suggestions) and have faith that by using no chemicals, wise growing practices, and giving back to the land we can significantly improve the quality of the food we can provide to our customers.  Keeping our produce local helps ensure it gets from our field to your table nutrient dense and fresh and that means FLAVORFUL!!!!  Finally, we concentrate on a local customer perimeter to diminish our 'footprint' on the land.

We believe the food we eat should taste good!! We celebrate real, seasonal, flavorful, locally and naturally grown food from our fields to your table! 

Remember - Celebrate Real Food!!!